Ripe Banana Flavoring

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  • Nutritional
  • Recipes
Banana Flavoring

This product has been discontinued.

Plastic Bottle-8 oz
FedEx Ground Only
Plastic Bottle-16 oz
FedEx Ground Only
 All Sizes
*NOTE: This product must be shipped FedEx Ground. It is not available for Post Office Priority Mail, Express Overnight, or 2nd Day shipping. Available only in the continental United States. Not available to AK, HI, VI, PR

Contains:  Water, Alcohol (40%), Propylene Glycol, Artificial Flavor.
Usage:  Use in baking.   Recipes for Banana Flavoring
For Ice Cream: 2 Ounces per 5 gallons mix or as desired.

Nutrition Information (per 100g)

Calories 317.84 kcal Vitamin D - mcg 0 mcg
Calories from Fat 0 kcal Vitamin E - Alpha-Toco 0 mg
Calories from SatFat 0 kcal Vitamin E - mg 0 mg
Protein 0 g Folate 0 mcg
Carbohydrates 18.20 g Vitamin K 0 mcg
Dietary Fiber 0 g Pantothenic Acid 0 mg
Soluble Fiber 0 g  Minerals 
    Calcium 0.89 mg
Total Sugars 0 g Chromium 0 mcg
Monosaccharides 0 g Chloride 0 mg
Disaccharides 0 g Copper 0 mg
Other Carbs 0.20 g Iodine 0 mcg
Fat 0 g Iron 0.00 mg
Saturated Fat 0 g Magnesium 0.44 mg
Mono Fat 0 g Manganese 0 mg
Poly Fat 0 g Molybdenum 0 mcg
Trans Fatty Acid 0 g Phosphorus 0 mg
Cholesterol 0 mg Potassium 0 mg
Water 44.35 g Selenium 0 mcg
Ash 0.05 g Sodium 0.89 mg
 Vitamins  Zinc 0.00 mg
Vitamin A - IU 0 IU  Saturated Fats 
    18:0 - Stearic 0 g
Vitamin B1 - Thiamin 0 mg  Other Fats 
Vitamin B2 - Riboflavin 0 mg Omega 3 Fatty Acid 0 g
Vitamin B3 - Niacin 0 mg Omega 6 Fatty Acid 0 g
Vitamin B6 0 mg  Other Nutrients 
Vitamin B12 0 mcg Gram Weight 100.00 g
Biotin 0 mcg Alcohol 35.00 g
Vitamin C 0 mg Caffeine 0 mg
Vitamin D - IU 0 IU Sugar Alcohol 18.00 g

*Values are calculated from literature and are not based on actual analysis.

Banana Flavoring Recipes

Banana Pudding with Banana Meringue
2/3 cup sugar
1/4 cup all purpose flour
dash salt
1 can sweetened condensed milk
2 1/2 cups milk
4 large eggs, separated
2 teaspoons Spice Barn Vanilla Extract
1 12-ounce package vanilla wafers
6 large bananas
1/4 teaspoon Spice Barn Cream of Tartar
1/3 cup sugar
1/2 teaspoon Spice Barn Banana Flavoring

Combine first 3 ingredients in a heavy saucepan.  Whisk together milks and egg yolks; stir into dry ingredients.  Cook over medium heat, whisking constantly, until smooth and thickened.  Remove from heat; stir in vanilla.  Place one third of wafers in bottom of a 3 quart baking dish.  Slice 2 bananas over wafers.  Pour 1/3 of sauce over bananas.  Repeat layers twice, arranging remaining wafer around edge of dish.  Beat egg whites and cream of tartar at high speed until foamy. Add 1/3 cup sugar, 1 tablespoon at a time, beating until stiff peaks form an sugar dissolves (2-4 minutes).  Fold in banana flavoring; spread over pudding, sealing to edge.  Bake at 325 degrees for 25 minutes, or until golden brown.