Mexican Fiesta Dip Mix

  • Product
  • Nutritional
Mexican Fiesta Dip Mix Example
1 Pound Pouch
Approximately 20 servings
Bulk Quantity
5 Pounds 5x1# Pouches $31.85
15 Pounds 15x1# Pouches $90.30
25 Pounds 25x1# Pouches $141.70
50 Pounds 50x1# Pouches $265.70

Description: A zesty blend of spices for your favorite dippers.  An orange-brown powdery base with red, black , green, and white flakes.   Moderate heat. *Note: Non resealable packaging.*

Usage: Blend 2 tablespoons seasoning per 1 1/2 cups of sour cream; or sour cream-mayonnaise blend, or to taste. Refrigerate for at least 15 minutes to blend flavors.    Variations: 
Jalapeno Fiesta Dip
:  Add 1/8 teaspoon Jalapeno powder into basic blend.
Super Mexican Fiesta Dip:  Add 1 tablespoon dried Cilantro into basic blend.
Ultimate Mexican Fiesta Dip: Add 1/8 teaspoon jalapeno powder and 1 tablespoon dried cilantro to basic blend.
1 serving approximately 3/4 oz

 Maltodextrin, Salt, Spices Including Paprika, Dehydrated Onion, Dehydrated Garlic, Dehydrated Red Bell Pepper, Parsley, Less Than 2% Silicon Dioxide Added To Prevent Caking.

Storage: Store in a cool dry place, away from heat, light, and humidity.

Nutrition Information (per 100 grams)

Basic Components  
Gram Weight (g) 100.00 Dietary Fiber (g) 8.98
Water (g) 5.39 Protein (g) 5.48
Ash (g) 22.51 Vitamins  
Calories (kcal) 281.23 Vitamin A - IU (IU) 7937.13
Calories from Fat (kcal) 33.56 Vitamin B1 (mg) 0.10
Fat (g) 3.74 Vitamin B2 (mg) 0.19
Saturated Fat (g) 0.61 Vitamin B3 - Niacin Equiv (mg) 1.48
Mono Fat (g) 0.92 Vitamin C (mg) 58.11
Poly Fat (g) 1.49 Minerals  
Trans Fatty Acid (g) 0.30 Calcium (mg) 116.62
Cholesterol (mg) 0 Iron (mg) 4.07
Carbohydrates (g) 62.59 Phosphorus (mg) 95.54
Total Sugars (g) 5.83 Potassium (mg) 530.10
Sodium (mg) 7917.53

*Values are calculated from literature and are not based on actual analysis.