Pure Orange Extract

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  • Nutritional
  • Recipes
Pure Orange Extract

This product has been discontinued.

Plastic Bottle-8 oz
FedEx Ground Only
 Shipping Restrictions
Plastic Bottle-16 oz
FedEx Ground Only
 All Sizes
1 Gallon
FedEx Ground Only
*See Below
*NOTE: This product must be shipped FedEx Ground. It is not available for Post Office Priority Mail, Express Overnight, or 2nd Day shipping. Available only in the continental United States. Not available to AK, HI, VI, PR

Contains:  Alcohol (75%-85%), Water, Natural Orange Oil
  Adds flavor to cakes, frostings, blender drinks.   Recipes for Orange Extract

Nutrition Information (per 100g)

Calories 627.46 kcal Vitamin D - mcg 0 mcg
Calories from Fat 53.46 kcal Vitamin E - Alpha-Toco 0 mg
Calories from SatFat 8.10 kcal Vitamin E - mg 0 mg
Protein 0 g Folate 0 mcg
Carbohydrates 0 g Vitamin K 0 mcg
Dietary Fiber 0 g Pantothenic Acid 0 mg
Soluble Fiber 0 g  Minerals 
Insoluble Fiber 0 g Calcium 0.24 mg
Total Sugars 0 g Chromium 0 mcg
Monosaccharides 0 g Chloride 0 mg
Disaccharides 0 g Copper 0.00 mg
Other Carbs 0 g Iodine 0 mcg
Fat 5.94 g Iron 0.12 mg
Saturated Fat 0.90 g Magnesium 0.12 mg
Mono Fat 0 g Manganese 0 mg
Poly Fat 0 g Molybdenum 0 mcg
Trans Fatty Acid 0 g Phosphorus 0 mg
Cholesterol 0 mg Potassium 0 mg
Water 12.05 g Selenium 0 mcg
Ash 0.01 g Sodium 0.27 mg
 Vitamins  Zinc 0 mg
Vitamin A - IU 0 IU  Saturated Fats 
Vitamin A - RE 0 RE 18:0 - Stearic 0 g
Vitamin B1 - Thiamin 0 mg  Other Fats 
Vitamin B2 - Riboflavin 0 mg Omega 3 Fatty Acid 0 g
Vitamin B3 - Niacin 0 mg Omega 6 Fatty Acid 0 g
Vitamin B6 0 mg  Other Nutrients 
Vitamin B12 0 mcg Gram Weight 100.00 g
Biotin 0 mcg Alcohol 82.00 g
Vitamin C 0 mg Caffeine 0 mg
Vitamin D - IU 0 IU Sugar Alcohol 0 g

*Values are calculated from literature and are not based on actual analysis.

Orange Extract Recipes

Orange Muffins
1 1/2 cups flour
2 teaspoons baking powder
1/2 cup sugar
1/2 teaspoon Spice Barn Ground Cinnamon
1/2 teaspoon Spice Barn Ground Allspice
1 egg, beaten
1/2 cup milk
1/4 cup oil
1 teaspoon Spice Barn Orange Peel Granules
1/4 cup orange juice
1 teaspoon Spice Barn Orange Extract

Combine flour, baking powder, sugar, cinnamon, and allspice in a large bowl; make a well in the center.   Rehydrate Orange Peel Granules in small amount of water for about 15 minutes. Combine liquid ingredients and orange peel granules; stir into dry ones just until moistened.  Fill lightly greased muffin pan (or use cup cake liners) and fill each cup 2/3 full.  Bake at 400 degrees for 20 minutes.

Chocolate Orange Brownies
1 20-ounce package brownie mix
1/2 cup vanilla chips
3 ounces softened cream cheese
2 tablespoons softened butter
1/4 cup sugar
1 egg
1 tablespoon all-purpose flour
1/2 teaspoon Spice Barn Orange Extract
2 tablespoons butter
1 ounce unsweetened chocolate
1 ounce semisweet chocolate
1 cup confectioners sugar
2-3 tablespoons milk

Prepare brownies according to package "cake-like" directions; fold in vanilla chips.  Spread half batter into greased 13x9 pan.  Beat cream cheese, butter, and sugar until smooth in small bowl.  Beat in egg, flour, and orange extract.  Spread cream cheese mixture over batter in pan.  Drop remaining brownie batter tablespoons over cream cheese layer.  Cut through batter with a knife to swirl.  Bake at 350 for 30-35 minutes.  Cool on wire rack.  Frosting:  Melt butter and chocolate in double boiler over medium heat.  Cool slightly; stir in sugar an enough milk to make a spreading consistency.