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Spice Spoons

Featured Recipes

Marinated Olives
for your charcuterie board


1/2 cup olive oil
2 teaspoons dried cracked rosemary
1 clove garlic, minced
1 teaspoon cracked pepper
Olives of choice

Combine all ingredients.
Store in refrigerator for 1 week before serving for flavors to mingle.
Brine may be used again by adding more olives and storing in the refrigerator. .